Bleached vs. unbleached flour: What's the difference?
How to understand your flour’s label.
Nov 16, 2023
Flour: the most essential ingredient for a baker ... and sometimes the one that's most overlooked. The flour you choose has a tremendous impact on your baking, which is why knowledge and education are crucial. All flour isn’t the same — and as bakers, we want you to know more about what you're using to bake.
Popular in recipes
Popular in products