Partnering for Food Justice
Let Good Rise
Our impact

Partnering for Food Justice

At King Arthur Baking Company, we’re working to transform our food systems to be more accessible, regenerative and just. Because we believe that everyone deserves the right to grow, sell, buy, and eat nourishing, culturally relevant food.

Our Food Justice Pillars

Investing, advocating, and partnering to transform our food systems

Food Access

We’re committed to removing systemic barriers that prevent everyone from accessing nourishing foods.

Our Partners

Food Corps

Connecting kids to nourishing food in school.

Hunger Free Vermont

Making long-term, systemic changes to end hunger and malnutrition in Vermont.

Willing Hands

Working to recover food to reduce waste and provide reliable access to nutritious food for people in need.

Conscious Alliance

Feeding families in communities that need it most.

Building Healthy Soil

We’re committed to planet-forward farming practices that prioritize soil health as a tool to mitigate climate change.

Our Partners

Regenerate America

Empowering farmers to rebuild our soil by working to shift resources & support towards regenerative agriculture.

National Young Farmers

Shifting power and changing policy to equitably resource our new generation of working farmers.


Promoting organic practices to build an economically viable, ecologically sound & socially just Vermont agricultural system.

Viva Farms

Providing limited-resource farmers access to land, infrastructure, and capital, as well as bilingual training in holistic organic farming practices.

Viva Farms
Quotation Marks

We believe that sustainable organic farming can be an economically viable business, and it is our hope that with the knowledge, experience, and passion for producing healthy food in a sustainable way, todays’ aspiring farmers will become part of the solution that nourishes our planet and ourselves for generations to come.

Viva Farms
1% for the Planet

A global network of businesses and environmental partners tackling our planet's most pressing environmental issues.


of gross sales from our Whole Wheat Flours is donated


donated since 2014

Economic Opportunity

We’re committed to addressing social inequities within the food and agriculture systems to ensure safe, sustainable jobs.

Our Partners

Hot Bread Kitchen

Creating economic opportunity for immigrant women and women of color through job skills training, and food entrepreneurship programs.

Pastry Project

Providing free baking and pastry training to individuals with barriers to education and employment.

Dog Tag

Supporting veterans, military spouses and caregivers through a "living business school" fellowship program.

Careers through Culinary Arts Program

Providing culinary, job and life skills to underserved teens in seven regions across the United States.

The Pastry Project

It makes sense that The Pastry Project would be sharing their baking wisdom — education and teaching are their whole mission, after all. They’re a social enterprise that provides free baking and pastry training to individuals with barriers to education and employment.

The Pastry Project